Being in Nice (part I)

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14 May 2015


I landed at the Nice Côte d'Azur airport yesterday and since then I've completely forgotten about all the things I do for a living. 
I have a few more days ahead and I love that idea. 

Itinéraires d'une cuisine contemporaine

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12 May 2015


As time passes my boyfriend and I get a little closer to knowing what we really want to do with our lives. I'm not talking marriage and kids here. We've naturally been setting the focus on our professional careers and how we want our daily lives to be.

Earl grey cranberry granola

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10 May 2015


Before becoming a muesli addict and right after I stopped "refined-sugary" cereals in the morning, I ate granola all the time. It's crunchy and sweet but still healthy especially if you make it yourself.

Marokko: nye dufter, spændende oplivelser, smukke landskaber og festlighed

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08 May 2015




Among the few places I've had the chance to go to there's Morocco. It's a special country to our family as my father was born in Casablanca and raised in Marrakech.

Simple avocado toasts

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05 May 2015



A day starting with avocado toasts is likely to be a good one.

Slowing down

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03 May 2015


As Spring landed so did some new flavors and colors, my favorites. 

Spring sprang sprung salad

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01 May 2015



It's always a good surprise to see the Spring fruits and veggies back in the aisles and on the markets.
When I eat asparagus and green peas for the first time of the year I always wonder how I survived so many months without them.

 

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